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Thursday 1 October 2026

Last cooked 19:00


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AI Cameras on the Tart

Based on:

TypeDessert

Serves4 people

DateSeptember 30, 2026

Lemon tart with chocolate cameras: beware, your dessert is watching you.

A sharp lemon tart topped with blueberries and thin chocolate strips shaped like security cameras. The cameras peer 'suspiciously' over the edge, referencing the British supermarket news and the tension of privacy and surveillance.

Ingredients

  • 1 roll of ready-made shortcrust pastry
  • 4 lemons (juice and zest)
  • 200 g fine granulated sugar
  • 4 eggs
  • 100 g unsalted butter
  • 125 g blueberries
  • 100 g dark chocolate
  • 1 tbsp powdered sugar

Method

  1. Preheat the oven to 180°C.
  2. Line a 24 cm tart tin with the pastry, prick the base and blind bake for 15 minutes.
  3. Zest and juice the lemons.
  4. Whisk the eggs with the sugar, add lemon zest and juice.
  5. Melt the butter and mix into the lemon mixture.
  6. Pour the mixture into the prebaked crust and bake for another 25 minutes until set.
  7. Let cool to room temperature.
  8. Melt the dark chocolate au bain-marie and pour into a piping bag.
  9. Pipe 8 small rectangles (cameras) and 8 thin strips (arms) onto baking paper. Let harden.
  10. Arrange the blueberries around the edge of the tart.
  11. Place the chocolate cameras on the tart, with the strips as 'arms' hanging over the edge.
  12. Lightly dust with powdered sugar.

Serving notes

  • Serve with extra blueberries for an 'eye' effect.
  • Slice carefully to keep the cameras intact.