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Thursday 1 October 2026

Last cooked 21:00


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The Expropriated Flat

Based on:

TypeStarter

Serves4 people

DateSeptember 26, 2026

Stacked vegetables form a flat, with feta as frozen rents and balsamic as the shadow of expropriation.

Neatly stacked slices of roasted eggplant and zucchini form a solemn apartment block on the plate. Cubes of feta represent frozen rents, with a dark balsamic streak symbolizing expropriation’s shadow.

Ingredients

  • 2 eggplants
  • 2 zucchinis
  • 200 g feta cheese
  • 4 tbsp olive oil
  • 2 tsp dried oregano
  • Salt and pepper to taste
  • 2 tbsp balsamic glaze

Method

  1. Preheat the oven to 200°C.
  2. Slice the eggplants and zucchinis lengthwise into 1 cm thick slices.
  3. Place the slices on a baking tray, brush with olive oil, and sprinkle with oregano, salt, and pepper.
  4. Roast the slices for 20 minutes until golden and soft.
  5. Cut the feta into small 1 by 1 cm cubes.
  6. On each plate, build a neat tower of alternating eggplant and zucchini slices, resembling an apartment block. Stack 3 to 4 layers.
  7. Arrange the feta cubes tightly along the top edge, representing frozen rents.
  8. Draw a straight line of balsamic glaze next to the tower, as the shadow of expropriation.

Serving notes

  • Serve on a large white plate for maximum austerity.
  • Leave ample space around the tower for a solemn effect.
  • Use a straight spatula for building the tower.